Primeurs 2022 Program
- Thursday April 6: Preview for the Place de Bordeaux – Palais de la Bourse in Bordeaux – from 5pm.
- Saturday 22 and Sunday 23 April: tasting reserved for the press (two tasting areas: blind or with labels) – Château de la Dauphine in Fronsac – from 9 am to 7 pm
- Monday 24, Tuesday 25 and Wednesday 26 April: Le Temps des Primeurs (open to all buyers and prescribers) – Château Montlabert in Saint-Emilion – from 9:30 am to 6 pm. Lunch on registration only.
Events open to professionals only and by invitation.