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Primeurs 2022 Program

  • Thursday April 6: Preview for the Place de Bordeaux – Palais de la Bourse in Bordeaux – from 5pm.
  • Saturday 22 and Sunday 23 April: tasting reserved for the press (two tasting areas: blind or with labels) – Château de la Dauphine in Fronsac – from 9 am to 7 pm
  • Monday 24, Tuesday 25 and Wednesday 26 April: Le Temps des Primeurs (open to all buyers and prescribers) – Château Montlabert in Saint-Emilion – from 9:30 am to 6 pm. Lunch on registration only. 

Events open to professionals only and by invitation.